Did you know that Lawrence Foods started off as a bakery distributor? We’ve been manufacturing premium ingredients for over 120 years, and we have a distribution network set up to deliver our goods to bakeries across the country.
We provide a variety of products specifically targeted to a broad cross-section of the baking industry. Whether you’re a small retail baker, in-store supermarket bakery, deli or convenient store, we have what you need to bolster your sales and cut down on food costs. We offer a huge selection of Crème Fillings, Dry Mixes, Fruit Fillings, Glazes, Icings, Jellies, Preserves and Spreads to meet the requirements of the business you serve.
Our products are backed up with a deep knowledge of your markets, built on four generations of service to the industry. Success in this arena brought customers from well beyond the metropolitan area, leading to the creation of our current facility, which is designed specifically to support our robust manufacturing traditions.
If you’re a mom and pop shop or a large in-store bakery, you’ve found the right place. From scratch baking to finishing touches for your fully prepared thaw-and-sell items, we’ve got you covered.
Lawrence Foods will be exhibiting at the national NACUFS Convention July 23rd and 24th in Indianapolis. Stop by booth 1215 to see what's new and exciting.
Pie filling, loaded with whole fruit, is portioned for one piping hot Pie-At-A-Time®.
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