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Corn Muffins

Whether paired with BBQ meats or a thick warm chili, corn muffins are a delicious side. Lawrence Foods Blonde Quick Bread Mix makes baking these up quick and easy. Sweet and tender they are the best of what corn bread show be.


  • 24 oz Blonde Quick Bread Mix #190152
  • 5 oz Cornmeal
  • 5 oz Creamed Corn
  • 5 oz Water
  • 5 oz Canned Corn, drained


  1. Mix all ingredients on a low speed with a paddle attachment or by hand until fully incorporated
  2. Portion into muffin tins appropriately 2 oz for small cupcake size.
  3. Bake 350F until slight browning on top, approximately 20 min