• PBBrownieSandwich
  • PB = Pure Bliss

    Peanut butter lovers… your day is coming on March 1. But you don’t have to wait to enjoy this nostalgic favorite. From cakes and cupcakes to cookies to brownies to donuts, the possibilities are boundless!

    • Peanut Butter is the perfect salty counterpart to balance a sweet dessert. And PB was made for flavor layering… pairing easily with chocolate, berries, bananas, just to name a few.
    • Indulgence drives snacking and dessert behavior according to Canadean. The key to indulgence is making sure the product delivers on the promise: Taste is king!
    • Small is mighty big… IDDBA and the National Restaurant Association suggest making the portion size palatable: individual or right-sized for two fuels the most sales.
    Lawrence Foods can get you started with the right products and ideas to take PB to a whole new, crave-able level! 

  • Layers of Flavors

     Menu Idea

    • Brownie Cookie PB Sandwiches - Use Imperial Brownie Mix for speed-scratch perfection: Use a #30 scoop, dropped 4X8 on a full sheet pan. Bake in preheated oven until cookies are just set, about 9 minutes, cool on rack. Use Peanut Butter Icing to fill center. To serve, drizzle with Supreme Fudge Icing. Can be made in individual or shareable sizes!

    Bakery Case Idea 

    •  Buried Treasure Cupcakes - Poke a small hole in top center of cupcake; fill with Lawrence Foods Supreme Fudge Icing or Banana Crème Filling. Ice top with Lawrence Foods Peanut Butter Buttercrème Icing. Dip edges in chopped peanuts; top with chocolate peanut butter candy. Or try yellow cupcakes filled with sweet Raspberry Spread.




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  • Thank You

    Lawrence Foods wishes to thank you for the trust and confidence you have shown us in 2016. We are truly appreciative and wish you a bountiful 2017.

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Pie in the Sky

Pie filling, loaded with whole fruit, is portioned for one piping hot Pie-At-A-Time®.

  • Invisible Baker®

    We have a growing selection of easy-to-use recipes across ALL day parts. Ask us how you can get started.

    View Recipes

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