• StrawTartTrio
  • Berry Good News!

    So well loved, strawberries are often called “Nature’s candy,” and they are just coming into full season now. The first fruit to ripen in spring, strawberries are enjoyed by young and old alike.

    • According to IDDBA and Datassential, pies are hot, and hand pies are even hotter… an affordable indulgence that’s portable and easy to consume. Strawberry fits that application perfectly: the rich crust balances the tart sweetness of the berries.

    • Restaurant Business says nostalgic desserts bring consumers sweet memories, and strawberry shortcake fits the bill for its simplicity, flavor layering and nostalgic appeal.

    Lawrence Foods has many products to help you celebrate this entire strawberry season! 

  • Bursting with Attitude

    Menu Idea

    Strawberry Rhubarb Shortcake Stacks

    Layer biscuits, mini sugar or shortbread cookies with Lawrence Foods Strawberry Rhubarb Filling and crown with whipped topping. This filling  is loaded with fruit that has been carefully cooked for unparalleled fruit integrity and flavor. Each bite will burst with flavor!!

     Bakery Case Idea

     Strawberries on Parade 

    Use Lawrence Foods Strawberry Glaze to dress up fresh berries from the produce department.  Nothing sings the season quite like strawberries!

    Try new Wholesome Strawberry Glaze: Good for your label with no artificial colors or flavors or HFCS.

     Click here for the latest Buzz issue!

  • Dot Foods Quality & Service Award

    Lawrence Foods has been awarded the Dot Foods Quality & Service Award for the 4th consecutive year, and 6 of the last 8 years! We work hard to maintain customer service as a central focus of our mission, and take pride in this public recognition.

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"O" Yes!

We're a mean and GREEN fighting machine. Lawrence Foods is a certified organic facility. Talk to your sales representative to learn more about our organic product capabilities.

  • Invisible Baker®

    We have a growing selection of easy-to-use recipes across ALL day parts. Ask us how you can get started.

    View Recipes

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